A warm embrace in every bite — buttery toasted pecans rest on a silky, caramel-like filling, naturally sweetened and baked in our tender gluten-free crust. The kind of dessert that brings everyone back to the table, best shared with laughter, warmth, and a cup of coffee by the fire.
A warm embrace in every bite — buttery toasted pecans rest on a silky, caramel-like filling, naturally sweetened and baked in our tender gluten-free crust. The kind of dessert that brings everyone back to the table, best shared with laughter, warmth, and a cup of coffee by the fire.
Tart Base: Butter, brown rice flour, millet flour, almond flour, butter, tapioca starch, coconut sugar*, egg, cinnamon, sea salt.
Filling: Pecans, maple syrup*, coconut sugar*, butter, egg, vanilla extract, sea salt.
*Certified Organic
