Delicately infused with rich espresso and a hint of amaretto, this tiramisu cake layers a tender vanilla base with whipped mascarpone for a taste that’s pure sophistication — balanced, aromatic, and irresistibly smooth.
Delicately infused with rich espresso and a hint of amaretto, this tiramisu cake layers a tender vanilla base with whipped mascarpone for a taste that’s pure sophistication — balanced, aromatic, and irresistibly smooth.
Almond flour, tapioca starch, maple syrup*, lemon zest, eggs, coconut oil, baking powder, baking soda, espresso, amaretto.
Whipped Mascarpone: mascarpone, maple syrup, vanilla bean, sea salt.
*Certified Organic
